As Christmas approaches, Peter Anton’s art offers a colorful reflection on the indulgent pleasures of the season.
Known for his larger-than-life, hyper-realistic sculptures of candy and desserts, Anton captures the essence of the dynamic between food and nostalgia, and the delicate balance between excess and restraint —ideas that resonate deeply during the holidays.
One such piece, Alluring Assortment, currently featured in the Grand Dessert
exhibition at Kunstmuseum Den Haag, brings to life the sweet excess that define Christmas celebrations. Anton’s vibrant, oversized chocolates appeal strongly to our senses and fit perfectly with our cravings during the holiday season.
As we move through this festive time, Anton’s work can serve as a reminder to savor the sweet moments and to appreciate the small, often overlooked details of life.
Gallery Delaive wishes you a marvelous holiday season filled with sweetness and beauty.
For inquiries please send an email to info@delaive.com
